Cheddar-Crusted Ground Beef and Rice Casserole 🍽️😋
Indulge in this creamy, cheesy comfort food classic!
Ingredients:
- 1 lb ground beef
- 1 cup cooked rice
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/2 cup tomato sauce
- 1 small onion, diced
Directions:
1. Preheat the oven to 350°F (175°C).
2. In a skillet, cook the diced onion until translucent.
3. Add ground beef, cooking until browned; drain excess fat.
4. In a large bowl, combine cooked ground beef mixture, cooked rice, sour cream, and tomato sauce.
5. Transfer the mixture into a casserole dish and top with shredded cheddar cheese.
6. Bake in the preheated oven for 25-30 minutes until the cheese is bubbly and golden.
7. Allow to cool slightly before serving.
Prep Time: | Cooking Time: | Total Time: | Kcal: | Servings: