Viral Cucumber Salad Poke Bowl 🥒🍣🔥
Servings: 2
Total Calories (for the entire recipe): ~500-600 calories
Calories per Serving: ~250-300 calories
Ingredients:
For the Poke:
• 1/2 lb fresh sushi-grade tuna or salmon, cut into cubes 🐟
• 2 tbsp soy sauce 🍶
• 1 tbsp sesame oil 🌰
• 1 tsp rice vinegar 🍚
• 1 tsp honey (optional, for sweetness) 🍯
• 1/2 tsp chili crunch oil 🌶️
For the Cucumber Salad:
• 1 medium cucumber, thinly sliced 🥒
• 1 tbsp rice vinegar 🍚
• 1/2 tsp sesame oil 🌰
• 1 tsp sugar 🍬
• 1/2 tsp chili flakes 🌶️ (optional for heat)
• 1/2 tsp sesame seeds 🍥
• 1/2 tbsp chopped cilantro 🌿
For the Rice Base:
• 1 cup sushi rice 🍚 (cooked and cooled)
• 1/2 tsp rice vinegar 🍚
• 1/2 tsp sugar 🍬
• Pinch of salt 🧂
For the Toppings:
• 1 ripe avocado, sliced 🥑
• 1 tbsp sesame seeds 🍥
• 1 tbsp crispy onions (optional, for crunch) 🧅
• 1 tbsp wasabi-miso dressing (store-bought or homemade) 🍶
Instructions:
1. Prepare the Poke:
• In a small bowl, combine soy sauce, sesame oil, rice vinegar, honey, and chili crunch oil. Stir to combine.
• Add the cubed tuna or salmon to the marinade and toss gently to coat. Let the seafood marinate in the refrigerator for 10-15 minutes.
2. Make the Cucumber Salad:
• In a mixing bowl, combine the sliced cucumber, rice vinegar, sesame oil, sugar, chili flakes, and sesame seeds. Toss well to coat the cucumbers in the dressing.
• Add chopped cilantro and set aside.
3. Prepare the Rice Base:
• In a small bowl, mix the cooked sushi rice with rice vinegar, sugar, and salt. Stir well until the rice is evenly seasoned and fluffy.
4. Assemble the Bowl:
• Divide the seasoned sushi rice into two bowls.
• Top with the marinated tuna or salmon poke.
• Add the cucumber salad on the side.
• Layer the sliced avocado and sprinkle with sesame seeds and crispy onions (if using).
• Drizzle with wasabi-miso dressing for extra flavor.
5. Serve & Enjoy!
• Enjoy your Viral Cucumber Salad Poke Bowl, a fresh and spicy twist on a classic poke bowl that is perfect for a trendy, flavorful meal!
This Viral Cucumber Salad Poke Bowl is not only fresh and vibrant, but it’s packed with bold flavors that will have everyone asking for the recipe! The crunchy cucumber salad paired with marinated seafood and creamy avocado creates the perfect balance of textures and flavors.