🥑 Creamy, herby, and loaded with Mediterranean flair, this Greek Chicken & Avocado Crema Bowl is a deliciously balanced meal. Tender garlic-herb chicken pairs perfectly with golden roasted garlic potatoes, a flavorful Mediterranean rice pilaf, and slices of ripe avocado. A lime-dill avocado crema brings it all together, making every bite irresistibly creamy and fresh. 🌿✨
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🧾 Ingredients (Serves 2–3)
🍗 Garlic-Herb Chicken
• 2 boneless, skinless chicken breasts
• 2 tbsp olive oil
• 1 clove garlic, minced 🧄
• 1 tsp dried oregano
• Juice of ½ lemon 🍋
• Salt & pepper to taste
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🥔 Roasted Garlic Potatoes
• 2 medium Yukon Gold potatoes, diced
• 1 tbsp olive oil
• 1 clove garlic, minced 🧄
• Salt & pepper to taste
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🍚 Mediterranean Rice Pilaf
• 1½ cups cooked white or brown rice
• 1 tbsp olive oil
• 1 tbsp chopped fresh parsley
• 1 tbsp chopped fresh dill
• 1 tsp lemon juice 🍋
• Salt & pepper to taste
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🥣 Creamy Avocado Crema
• 1 ripe avocado
• ½ cup plain Greek yogurt
• 1 tbsp lime juice 🍋
• 1 tsp chopped fresh dill
• 1 clove garlic, minced 🧄
• Salt & pepper to taste
• Water (to thin, if needed)
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🔥 Instructions
1. Marinate & Cook the Chicken
• In a bowl, mix olive oil, garlic, oregano, lemon juice, salt, and pepper.
• Coat the chicken with the marinade and let it sit for at least 15 minutes.
• Heat a grill pan or skillet over medium-high heat.
• Cook chicken for 5–6 minutes per side, or until fully cooked.
• Let rest before slicing into strips.
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2. Roast the Potatoes
• Preheat oven to 400°F (200°C).
• Toss diced potatoes with olive oil, garlic, salt, and pepper.
• Spread on a baking sheet and roast for 25–30 minutes, flipping halfway, until golden and crispy.
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3. Prepare the Rice Pilaf
• In a mixing bowl, fluff cooked rice with olive oil, parsley, dill, and lemon juice.
• Season with salt and pepper.
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4. Make the Avocado Crema
• In a blender or food processor, combine avocado, Greek yogurt, lime juice, dill, garlic, salt, and pepper.
• Blend until smooth.
• Add water a teaspoon at a time until the sauce reaches a creamy, drizzleable consistency.
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5. Assemble the Bowl
• Start with a base of roasted potatoes and Mediterranean rice pilaf.
• Add sliced garlic-herb chicken and fresh avocado slices.
• Drizzle generously with creamy avocado crema.
• Garnish with extra dill, parsley, or a sprinkle of chili flakes for added flavor.
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✨ Creamy, fresh, and full of flavor—this bowl is a balanced and satisfying meal for any day of the week.
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