2 cups cooked ham, diced
- 2 cups cooked rice
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup milk
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions:
1. Preheat the oven to 350°F (175°C) and grease a casserole dish.
2. In a saucepan, melt the butter over medium heat. Stir in the flour until smooth.
3. Gradually add the milk, stirring constantly until the mixture thickens.
4. Add the garlic powder, salt, and pepper. Remove from heat.
5. In a large bowl, combine the ham, rice, and cheddar cheese. Pour the sauce over the mixture and stir to combine.
6. Transfer the mixture to the prepared casserole dish. Top with mozzarella cheese.
7. Bake for 25-30 minutes, until the cheese is melted and bubbly.