☕️ Reese’s Peanut Butter Frappuccino ❄️
Ingredients
1 cup strongly brewed coffee, chilled
1 cup ice cubes
½ cup milk (any variety)
¼ cup creamy peanut butter
2 tablespoons chocolate syrup, plus extra for drizzling
2 tablespoons granulated sugar
Whipped cream, for garnish
1 Reese's Peanut Butter Cup, chopped, for garnish
Instructions
Combine the Base: In the pitcher of a blender, combine the chilled coffee, ice cubes, milk, peanut butter, chocolate syrup, and granulated sugar.
Blend Until Smooth: Secure the lid on the blender and blend on high speed for 45-60 seconds, or until the mixture is completely smooth and has a slushy consistency.
Assemble and Serve: Pour the blended mocha immediately into a tall glass. Top generously with whipped cream, drizzle with additional chocolate syrup, and sprinkle with the chopped peanut butter cup.
Enjoy immediately.
#fblifestyle