**Pineapple Habanero Hot Sauce** This tangy and spicy hot sauce is perfect for adding a fruity kick...

**Pineapple Habanero Hot Sauce** This tangy and spicy hot sauce is perfect for adding a fruity kick...

**Pineapple Habanero Hot Sauce**

This tangy and spicy hot sauce is perfect for adding a fruity kick to your dishes. Here's how to make it:

**Prep Time:** 5 minutes
**Cook Time:** 10 minutes
**Total Time:** 15 minutes
**Servings:** 2 cups

**Ingredients:**
- **2-3 habanero peppers**
- **1/2 ripe pineapple**
- **1/2 onion**
- **1 cup water**
- **2/3 cup white vinegar**
- **Juice of 1 lime**
- **8 slices of peeled ginger (about 1/2 inch piece)**
- **2 tsp sugar**
- **1 1/4 tsp salt**
- **1/4 tsp dried marjoram**
- **1/8 tsp ground cumin**

**Instructions:**

1. **Prep Ingredients:**
- Slice the pineapple, habanero peppers, ginger, and onion. For a milder sauce, remove the seeds and pith from the habaneros.

2. **Simmer:**
- In a pan, add the pineapple, onion, habaneros, and ginger with 1 cup of water. Simmer until the mixture is somewhat submerged and the ingredients have softened, about 2-3 minutes.

3. **Add Seasonings:**
- Add salt and sugar to the pan. Continue to simmer gently until the onions and peppers are softened, about 5-10 minutes.

4. **Blend:**
- Transfer the simmered mixture to a blender. Add the vinegar, lime juice, marjoram, and cumin. Blend until smooth. Allow to cool.

5. **Season:**
- Taste the sauce and adjust the seasoning with additional salt or sugar if needed.

6. **Bottle:**
- Pour the cooled sauce into hot sauce bottles or a mason jar.

**Notes:**
- **Accessories:** Use hot sauce bottles and a funnel for easy filling.
- **Adjusting Heat:** For a milder sauce, ensure to remove the seeds and pith from the habaneros.

**Common Questions:**

- **How long does the hot sauce last in the fridge?**
The hot sauce should last for several weeks in the fridge. For best flavor, use it within 1-2 months.

- **Can I use a different type of vinegar?**
Yes, you can use other types of vinegar such as apple cider vinegar or rice vinegar, but this may alter the flavor slightly.

- **What if I don't have marjoram?**
If you don't have marjoram, you can omit it or substitute with dried oregano for a similar herbal note.

Enjoy the vibrant and spicy kick of your homemade Pineapple Habanero Hot Sauce! 🌶️🍍

Recipe Performance

Reactions
591
Shares
482
Comments
25
Posted
2024-10-26T01:13:34+00:00

Performance Trend