Cheesy Quesarito 🌯🧀🔥
Ingredients:
1 lb ground beef 🍖
1 packet taco seasoning 🌮
1 cup Spanish rice 🍚
1 cup nacho cheese 🧀🥳
Chipotle sauce 🌶️
2 large tortillas 🌯🌯
Shredded cheese (optional) 🧀✨
Directions:
1. Start by cooking the ground beef in a skillet over medium heat until it’s beautifully browned. Don’t forget to drain any excess fat!
2. Next, sprinkle in the taco seasoning and add water according to the packet instructions. Mix it all together until well combined!
3. In another pot, prepare the Spanish rice following the package instructions—simple as that!
4. Grab one of those large tortillas and generously spread nacho cheese all over it, because who doesn’t love extra cheese?
5. Now, pile on the cooked beef, followed by the Spanish rice, and finish it off with a drizzle of that delicious chipotle sauce!
6. If you're feeling extra cheesy, top it all with some shredded cheese. Yes, please!
7. Place the second tortilla right on top and press down gently—let’s make this quesadilla nice and compact!
8. Heat a pan on medium and cook your quesadilla on both sides until golden brown and the cheese is melty and dreamy.
9. Slice it up and serve warm—dive into that cheesy goodness!
Enjoy!