Easy Slow Cooker Root Beer BBQ Chicken – (3 Ingredients)
Ingredients
2 1/2–3 pounds boneless skinless chicken breasts
1 1/2 cups of your favorite BBQ sauce (I use Sweet Baby Ray’s)
1 cup root beer (not diet)
salt and pepper to taste
Directions
Spray cooker with nonstick cooking spray.
Place chicken in slow cooker in a single layer, lightly season with salt and pepper. Pour root beer and barbecue sauce over top, making sure to coat chicken evenly. Cook on high for 3 to 4 hours. Be sure to adjust cooking time according to how fast/slow your cooker cooks. When ready, shred the chicken using two forks, cover and cook on warm or low for an additional 20 minutes.
Serve piled high on your favorite bun/roll or over rice.
Sides for sandwiches – french fries, onion rings, potato chips, coleslaw, potato salad, baked beans, side salad.
Sides for serving over rice – steamed broccoli/green beans/ mixed vegetables and salad.