🍰🥜🍫 Get ready for a dessert that will change the game - Peanut Butter Cup Pie! This rich and creamy delight is packed with the classic combo of peanut butter and chocolate. 🤤✨ Perfect for any sweet tooth craving!
Ingredients:
- 1 premade pie crust
- 2 cups milk chocolate chips
- 2 tablespoons vegetable shortening
- 2 cups creamy peanut butter
- 1 cup confectioners’ sugar
- 1/2 cup crushed peanuts
- 1 teaspoon vanilla extract
- 1 cup heavy cream, whipped
- Mini peanut butter cups and caramel drizzle for garnish
Directions:
1. Melt 1 cup of chocolate chips with 1 tablespoon of shortening in the microwave. Stir every 30 seconds until smooth.
2. Spread the melted chocolate evenly into the bottom of the pie crust and chill until set.
3. In a mixing bowl, blend together peanut butter, confectioners’ sugar, crushed peanuts, and vanilla extract until combined.
4. Gently fold in the whipped cream.
5. Pour the peanut butter mixture over the set chocolate layer, smoothing the top with a spatula.
6. Melt the remaining chocolate chips and shortening, then drizzle over the peanut butter layer.
7. Top with mini peanut butter cups and a caramel drizzle for that extra touch of elegance.
8. Refrigerate for at least 2 hours before serving to let it set perfectly.
Let this luscious dessert inspire you! If you love what we're doing, consider sending Facebook stars as a little treat! 🍩💖
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