π«π₯ Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips π―β¨
Looking for the perfect frozen snack to satisfy your sweet tooth? These Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips are the ideal combo of creamy, crunchy, and just the right amount of sweetness! π₯³
π Ingredients:
1 cup Greek yogurt (full-fat for creaminess)
Β½ cup peanut butter (smooth or chunky)
2 tbsp honey or maple syrup
ΒΌ tsp vanilla extract
Β½ cup mini chocolate chips
A pinch of salt
π©βπ³ Directions:
Prepare the filling:
In a bowl, mix together the Greek yogurt, peanut butter, honey (or maple syrup), vanilla extract, and a pinch of salt until smooth.
Form the bites:
Spoon out small dollops of the mixture and roll them into bite-sized balls. Place them on a parchment-lined tray.
Add the chocolate chips:
Gently press a few mini chocolate chips into the top of each yogurt bite.
Freeze:
Place the tray in the freezer for 1β2 hours, or until the bites are firm and frozen.
Serve & enjoy:
Store any leftovers in an airtight container in the freezer for a cool, creamy snack whenever you need it!
β± Time: 5 min prep | 1-2 hours freeze
π½ Serves: 12-16 bites
π Tip: These can be made with almond or cashew butter for a different twist!