3-Ingredient Cool Whip Candy 🍫❄️🍬
This Cool Whip Candy is a light, fluffy, melt-in-your-mouth treat that’s super easy to make with just 3 ingredients! It’s a cross between fudge and truffles, with a creamy texture and a rich chocolatey coating. Perfect for snacking, gifts, or holiday treats!
🛒 Ingredients (Makes about 20-24 pieces)
1 tub (8 oz) Cool Whip, thawed
2 cups semi-sweet chocolate chips (or milk/dark chocolate)
2 cups powdered sugar
🔥 How to Make It
Step 1: Make the Candy Dough
1️⃣ Melt 1 cup of chocolate chips in the microwave in 30-second intervals, stirring until smooth.
2️⃣ In a large bowl, mix together Cool Whip and melted chocolate until well combined.
3️⃣ Gradually stir in powdered sugar until a soft, dough-like consistency forms.
Step 2: Shape & Freeze
4️⃣ Scoop the mixture into small bite-sized balls and place them on a parchment-lined baking sheet.
5️⃣ Freeze for 30 minutes (this makes them easier to dip in chocolate).
Step 3: Coat in Chocolate
6️⃣ Melt the remaining 1 cup of chocolate chips in the microwave until smooth.
7️⃣ Using a fork or toothpick, dip each frozen candy ball into the melted chocolate and let excess drip off.
8️⃣ Place back on the parchment paper and chill in the fridge for 15 minutes until set.
💡 Pro Tips & Variations
✔ Make it crunchy! Add crushed nuts, coconut flakes, or sprinkles before the chocolate sets.
✔ Switch up the chocolate! Use white chocolate, dark chocolate, or peanut butter chips for variety.
✔ Extra flavor? Stir in 1 tsp vanilla, peppermint extract, or peanut butter into the candy mixture.
✔ No dipping? Dust with cocoa powder instead for a truffle-like finish.
Why You’ll Love This Candy
✅ Only 3 ingredients
✅ No baking required
✅ Creamy, chocolatey, and addictive!
✅ Perfect for parties, gifts, or quick sweet cravings