Delicious Stirfry Recipes!
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Chicken and broccoli stirfry
Recipe:
1-2 chicken breast, sliced thinly
1 tbsp soy sauce
1 tbsp cornstarch
*marinade it for at least 30 minutes, set aside.
1 broccoli crown, sliced
1/2 onion, sliced
1 tbsp ginger sliced (optional)
2 cloves minced garlic
Oil for frying
Stirfry Sauce:
2 tbsp soy sauce
2 tbsp oyster sauce
1/4 cup water
1 tsp cornstarch
1/4 tsp black pepper
Steps:
In a pan, heat 2 tbsp of oil and fry the chicken till brown. Set aside.
Blanch broccoli in hot water for 1-2 minutes. Or you can microwave it for 1-2 minutes and set aside.
In a small bowl, add all ingredients for stirfry sauce, mix and set aside.
In the same pan, add 1 tbsp oil, saute onions, garlic or ginger till softened. Add the sauce till thickens, then add the chicken and broccoli back to the pan. Mix well and ready to served. Enjoy!
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Beef Noodles with Broccoli
So easy, juicy and delicious recipe to try at home. It just cost below $15 in a big pan. Great for the whole family to enjoy!
Recipe:
1/2 pound sirloin beef, cut in strips plus 1 teaspoon baking soda to coat the meat
1 broccoli crown, sliced
1 medium carrot, sliced
1 medium onion, sliced lengthwise
1 pack white mushrooms
Ground black Pepper to taste
Oil to fry
1 package Udon Stirfry noodles (8oz), cooked according to package instructions
Sauce:
2 tbsp low sodium soy sauce
3 tbsp oyster sauce
1 tsp brown sugar
3 tbsp water
1 tsp cornstarch or flour
*mix well in a bowl and set aside
Steps:
Prepare all ingredients, and sliced according to the recipe.
In a pan, add 2 tbsp oil, fry the meat till golden brown. Set aside.
In the same pan, wipe with towel, add 1 tbsp oil, and saute the onions. Add carrots and mushrooms till caramelized with the onions. Add broccoli. Stirfry for 2-3 minutes till tender. Add the noodles. Add the sauce. Add back the fried beef. Mix well till the sauce blends. Add ground black pepper to taste. Ready to served. Enjoy!
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Easy and Savory Beef and Broccoli Stirfry
So easy and great recipe to try!
Recipe:
1 broccoli crown, sliced
1/2 pound beef flank, thinly sliced
1/4 cup sliced carrots (optional)
1 medium onion, sliced
Salt and pepper to taste
1 tsp baking soda
Oil to fry
Sauce:
2 tbsp soy sauce
2 tbsp oyster sauce
2 tbsp water
1 tsp brown sugar
1/2 tsp cornstarch
*mix well and set aside*
Steps:
Prepare everything and slice accordingly to recipe.
Coat the sliced beef with 1 tsp baking soda to make it more tender. Fry the beef in 1 tbsp oil in medium to high heat until brown. Set aside.
In a pan, add 1 tbsp oil, saute onions till fragrant. Add carrots and broccoli and stir fry till 2 minutes or tender. Add the sauce, add the fried beef. Mix well till blended. Add salt and pepper to taste. Served on top of rice or noodles. Enjoy!
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