Mexican Casserole = 4 Cheesy, Crowd-Pleasing Favorites! 🌮🧀🔥
1️⃣ WHITE CHICKEN ENCHILADAS
1 tbsp olive oil
½ yellow onion, diced
2 tsp minced garlic
3 cups shredded chicken
½ tsp salt
½ tsp pepper
8 large flour tortillas
2 cups Monterey Jack cheese
Sauce:
2 cups water + 2 bouillon cubes
3 tbsp butter + 3 tbsp flour
1 cup sour cream
½ tsp salt
¼ tsp pepper
4 oz green chilies
½ cup Monterey Jack cheese
1 cup Mexican blend cheese
2️⃣ MEXICAN BEEF & RICE CASSEROLE
2 tbsp olive oil
1 white onion, diced
4 cloves garlic, minced
1 lb ground beef
15 oz corn
15 oz black beans
1 packet taco seasoning
14 oz chunky salsa
1 cup minute rice
1½ cups chicken broth
2 cups Mexican cheese
3️⃣ CHICKEN TACO CASSEROLE
20 oz cream of chicken soup
1 cup chunky salsa
4 oz diced green chilies
½ cup sour cream
1 taco seasoning packet
3 cups shredded chicken
15 oz seasoned black beans
3 cups crushed tortilla chips
2½ cups Colby Jack cheese
1 cup Monterey Jack cheese
Optional: chopped cilantro
4️⃣ GROUND BEEF ENCHILADAS
1½ lbs ground beef
1 yellow onion, diced
1 tbsp garlic
½ tsp salt
½ packet taco seasoning
10 oz red enchilada sauce
10 oz green enchilada sauce
28 oz red enchilada sauce (for topping)
4 oz diced green chiles
8 large flour tortillas
3–3½ cups Mexican cheese
Optional: chopped cilantro