🌶️ Sizzling Chicken Pepper Stir-Fry with Rice 🥢🍚🔥
Prep Time: 15 minutes
Cook Time: 10 minutes
Servings: 2
Calories per Serving: Approx. 430
Ingredients
Chicken breast strips 🍗
Red and green bell peppers 🌶️
Garlic and onion 🧄🧅
Soy sauce 🥢
Cornstarch
Black pepper and chili flakes 🌶️
Cooked white rice 🍚
Vegetable oil
Instructions:
Start by coating chicken slices lightly in cornstarch. Sauté garlic and onions in hot oil, then add chicken and stir-fry until golden. Toss in sliced bell peppers, stir in soy sauce, black pepper, and a pinch of chili flakes. Cook until the peppers are just tender. Serve hot over a bed of fluffy white rice.
Tip:
Add a splash of sesame oil at the end for a nutty aroma, or throw in cashews for extra crunch!