🍜Thai Chicken Meatballs in Coconut Curry🌿
Shopping List:
Ground chicken – 1 pound
Coconut milk – 14 oz
Red curry paste – 2 tablespoons
Minced garlic – 1 clove
Diced onion – 1/2
Fish sauce – 1 tbsp
Brown sugar – 1 tsp
Cilantro and chili for topping
Salt, pepper
Rice (to serve)
Oil
How to Make It:
Make chicken meatballs.
Cook until browned.
Prepare curry sauce.
Simmer meatballs in curry.
Serve with rice and fresh herbs.
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