Peanut Butter Oatmeal Chocolate Chunk Cookies
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Ingredients:
Makes 2 1/2 Dozen
1 cup flour
1 cup old fashioned oats
1β2 teaspoon baking soda
1β2 teaspoon baking powder
1β4 teaspoon salt
1β2 cup sugar
1β2 cup brown sugar, firmly packed
1β2 cup butter, softened
1β2 cup peanut butter
1 egg
1 1β2 teaspoons vanilla
6 ounces semisweet baking chocolate, coarsely chopped
DIRECTIONS
Preheat oven to 375. Mix flour, oats, baking soda, baking powder and salt; set aside.
Beat sugars, butter and peanut butter in large bowl with electric mixer on medium speed until light and fluffy. Add egg and vanilla, mix well. Gradually add flour mixture, mixing until well blended after each addition. Stir in chopped chocolate. Drop heaping tablespoonfuls of dough, 2" apart, onto ungreased baking sheets.
Bake 12-13 minutes or until lightly browned.
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