🐟 Coconut Crusted Fish with Mango Salsa 🥭 When crispy meets juicy! This dish combines golden cocon...

🐟 Coconut Crusted Fish with Mango Salsa 🥭

When crispy meets juicy! This dish combines golden coconut-breaded fish with a salsa that pops with sweet mango and zesty lime.

Ingredients List:

White fish (tilapia, cod, or snapper)

Coconut shreds, breadcrumbs

Eggs, flour

Mango, tomato, onion, cilantro

Lime juice

Instructions:

Prep breading: coconut + crumbs.

Coat and fry the fish until crisp.

Make a chunky mango salsa.

Plate fish with salsa spooned over the top.

Serve immediately!

Add rice or plantains on the side for a real tropical twist.

#CoastalCooking #TropicalFishDish #CoconutLovers #ZestySalsaTopper #PanFriedPerfection