๐Ÿ„ Creamy Garlic Mushroom Chicken with Herbed Rice & Golden Potatoes ๐Ÿฅ”๐Ÿš Prep Time: 20 minutes Cook...

๐Ÿ„ Creamy Garlic Mushroom Chicken with Herbed Rice & Golden Potatoes ๐Ÿฅ”๐Ÿš Prep Time: 20 minutes Cook...

๐Ÿ„ Creamy Garlic Mushroom Chicken with Herbed Rice & Golden Potatoes ๐Ÿฅ”๐Ÿš

Prep Time: 20 minutes
Cook Time: 30 minutes
Servings: 2
Calories per Serving: ~580 kcal

๐Ÿ›’ Ingredients:

For the Chicken Breast ๐Ÿ—

2 boneless, skinless chicken breasts

1 tbsp olive oil

1/2 tsp paprika

Salt & pepper to taste

For the Creamy Garlic Mushroom Sauce ๐Ÿ„

1 tbsp butter

1 garlic clove, minced

1 cup mushrooms, sliced (button or cremini)

1/2 cup heavy cream (or crรจme fraรฎche)

1 tbsp chopped parsley

Salt & pepper to taste

For the Herbed Rice ๐Ÿš

1 cup jasmine or basmati rice

1 ยฝ cups water

1 tsp butter or olive oil

Salt to taste

1 tbsp chopped parsley for garnish

For the Golden Potatoes ๐Ÿฅ”

2 medium potatoes, peeled and diced

1 tbsp olive oil

Salt & pepper

1 tsp dried herbs (e.g., thyme, rosemary, or parsley)

๐Ÿ‘จโ€๐Ÿณ Instructions:

Preheat the oven to 200ยฐC (390ยฐF). Toss diced potatoes with olive oil, herbs, salt, and pepper. Spread on a baking sheet and roast for 25โ€“30 minutes, flipping halfway through.

Cook the rice: Rinse the rice until the water runs clear. In a pot, add rice, water, salt, and butter. Bring to a boil, then cover, reduce heat, and simmer for 15 minutes. Rest for 5 minutes, then fluff and garnish with parsley.

Season and cook the chicken: Rub the chicken with olive oil, paprika, salt, and pepper. Grill or sear in a skillet over medium heat for 5โ€“6 minutes per side, or until cooked through and golden. Remove and let rest before slicing.

Prepare the creamy mushroom sauce: In the same pan, melt butter and sautรฉ garlic for 30 seconds. Add mushrooms and cook for 5 minutes until browned. Pour in cream, season with salt, pepper, and stir in chopped parsley. Simmer for 2โ€“3 minutes until slightly thickened.

Assemble: Serve sliced grilled chicken over rice, topped with the creamy mushroom sauce. Add roasted potatoes and sautรฉed mushrooms on the side.

Tips & Variations:

Add a splash of white wine to the mushroom sauce for depth.

Swap rice with mashed potatoes or couscous.

Chicken thighs can be used for a juicier cut.

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Posted
2025-10-03T05:31:02+00:00

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