Reese's Peanut Butter Cookie Pie 🍰
Indulge in this delicious, creamy pie bursting with peanut butter flavor!
📋 Ingredients
- 1 refrigerated pie crust, thawed per package directions
- 1 cup peanut butter
- 1 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
- 1/2 cup chopped Reese's Peanut Butter Cups
📝 Instructions
1. Preheat the oven to 350°F (175°C).
2. Place the refrigerated pie crust in a pie dish and set aside.
3. In a large mixing bowl, blend together peanut butter, brown sugar, eggs, and vanilla extract until smooth.
4. Stir in chocolate chips and chopped Reese's Peanut Butter Cups.
5. Pour the mixture into the prepared pie crust.
6. Bake for 30-35 minutes, or until the center is set.
7. Allow to cool before serving. Enjoy!