Teriyaki Chicken Stir-Fry with Fried Rice 🍚🥦
Whip up this savory, colorful stir-fry for a quick and satisfying Asian-inspired dinner!
Ingredients:
1 lb chicken breast, cubed 🍗
2 cups cooked fried rice 🍚
1 cup broccoli florets 🥦
1 red bell pepper, sliced 🌶️
1 zucchini, sliced 🥒
2 tbsp teriyaki sauce 🥢
1 tbsp soy sauce 🥄
1 tbsp sesame oil 🌿
1 tsp garlic, minced 🧄
Salt and pepper to taste 🧂
Instructions:
Heat sesame oil in a large skillet over medium-high heat. 🌟
Add chicken cubes and cook for 5-7 minutes until golden. 🍗
Toss in broccoli, bell pepper, and zucchini; stir-fry for 5 minutes until tender-crisp. 🥦
Add garlic, teriyaki sauce, and soy sauce, stirring to coat evenly. 🥢
Mix in the fried rice and cook for 2-3 minutes to heat through. 🍚
Season with salt and pepper to taste. 🧂
Serve hot with extra soy sauce on the side! ✨
This teriyaki chicken stir-fry is a flavorful, veggie-packed meal that’s ready in minutes! 😋