4 CHICKEN CASSEROLES!
RITZ CHICKEN CASSEROLE
3 cups shredded chicken
1 can cream of chicken soup with herbs
1 cup sour cream
1 Tbsp Italian seasoning
2 sleeves Ritz crackers
½ cup melted butter
CHICKEN & RICE CASSEROLE
2 cups shredded chicken
2 cups uncooked long grain rice
10 oz bag frozen peas & carrots
½ onion
2 cans cream of chicken soup
2 cups chicken broth
2 tsp paprika
2 tsp poultry seasoning
salt & pepper
3 Tbsp butter
CHICKEN ALFREDO CASSEROLE
2 cups shredded chicken
1 cup crumbled bacon
16 oz box ziti pasta
4 Tbsp butter
(2) 16 oz jars alfredo sauce
2 cups shredded Italian cheese blend
1 cup milk
1 Tbsp Italian seasoning
1 Tbsp parsley
1 tsp garlic powder
salt & pepper
CHICKEN DIVAN CASSEROLE
3 cups shredded chicken
3 cups broccoli florets
4 Tbsp butter
¼ cup diced onion
1 celery stalk
1 tsp minced garlic
1 can cream of mushroom soup
½ cup milk
½ cup mayonnaise
½ cup sour cream
1 tsp Worcestershire sauce
½ tsp mustard powder
salt & pepper
2 cups shredded cheddar
½ cup panko