Indulge in the irresistible flavors of Sweet Chili Chicken Rice Bowls with Chicken Thighs—tender, juicy chicken thighs glazed in a sweet chili sauce, served over a bed of rice and paired with a zesty sesame slaw. This well-rounded meal combines sweetness, heat, and crunch in every bite, making it perfect for a satisfying dinner! 🍗🌶️🍚🥗
Sweet Chili Chicken Rice Bowls with Chicken Thighs 🍗🌶️🍚🥗
Ingredients:
• For the Sweet Chili Chicken:
• 4 boneless, skinless chicken thighs
• 2 tbsp olive oil
• Salt and pepper, to taste
• 1/4 cup sweet chili sauce
• 1 tbsp soy sauce
• 1 tbsp rice vinegar
• 1 tsp grated ginger
• 1 garlic clove, minced
• For the Rice:
• 1 1/2 cups cooked rice (white, brown, or jasmine rice works well)
• 1 tbsp sesame oil (optional, for extra flavor)
• For the Zesty Sesame Slaw:
• 2 cups shredded cabbage (green or purple)
• 1/2 cup shredded carrots
• 2 tbsp rice vinegar
• 1 tbsp sesame oil
• 1 tsp honey
• 1 tbsp soy sauce
• 1 tsp sesame seeds
• 1/4 tsp chili flakes (optional, for some heat)
• Salt and pepper, to taste
• For Garnish (optional):
• Chopped green onions
• Fresh cilantro
• Extra sesame seeds
Instructions:
1. Prepare the Sweet Chili Chicken:
• Season the chicken thighs with salt and pepper on both sides.
• In a medium skillet, heat olive oil over medium-high heat. Add the chicken thighs and cook for 5-7 minutes per side, or until golden brown and fully cooked (internal temperature should reach 165°F or 74°C).
• In a small bowl, mix together sweet chili sauce, soy sauce, rice vinegar, ginger, and garlic. Once the chicken is cooked, pour the sweet chili sauce mixture over the chicken and simmer for an additional 2-3 minutes, allowing the sauce to thicken and coat the chicken.
2. Prepare the Rice:
• While the chicken is cooking, prepare the rice according to package instructions.
• If desired, toss the cooked rice with sesame oil for added flavor.
3. Make the Zesty Sesame Slaw:
• In a large bowl, combine shredded cabbage and shredded carrots.
• In a small bowl, whisk together rice vinegar, sesame oil, honey, soy sauce, sesame seeds, chili flakes (if using), salt, and pepper.
• Pour the dressing over the cabbage and carrots and toss to coat evenly. Adjust seasoning to taste.
4. Assemble the Bowl:
• Divide the cooked rice between four bowls.
• Top each bowl with a portion of the glazed sweet chili chicken thighs.
• Add a generous helping of zesty sesame slaw to each bowl.
5. Serve:
• Garnish with chopped green onions, fresh cilantro, and extra sesame seeds, if desired.
• Serve immediately and enjoy the sweet, spicy, and crunchy flavors of this well-balanced meal!
Servings: 4
Calories: Approx. 500-600 per serving (depending on portion sizes and toppings)
This Sweet Chili Chicken Rice Bowl with Chicken Thighs is the perfect combination of tender, flavorful chicken, fluffy rice, and zesty slaw, making for a delicious and satisfying meal. 🌶️🍗🍚🥗
#sweetchilichicken #ricebowls #healthymeals #ChickenThighs #FlavorfulMeals #QuickDinner #AsianInspired