Chinese Dinner Favorites = Quick, Flavor-Packed, and Totally Satisfying 🥢🍜
1️⃣ CHINESE CHICKEN SALAD
½ cup rice wine vinegar
¼ cup light soy sauce
3 tbsp sugar
½ tsp roasted garlic paste
1 tsp ginger paste
½ cup vegetable oil
½ head green cabbage, sliced
½ head red cabbage, sliced
1 red bell pepper, sliced
1 carrot, thinly sliced
2 green onions, chopped
1 cup chopped cilantro
2 cups cooked chicken
1 cup crispy chow mein noodles
1 cup wonton strips
1 tbsp toasted sesame seeds
2️⃣ CRACK SLAW
1–2 tsp cooking oil
1 medium white onion, diced
1 lb ground beef
1 tbsp garlic (or 3–4 cloves, minced)
1–2 tbsp ginger paste
½ tsp salt
½ tsp pepper
14 oz tri-color coleslaw
4 tbsp light soy sauce
1 tbsp rice vinegar
1 tsp chili sesame oil (optional)
1 tsp sesame oil
1 tsp sriracha (optional)
2–3 green onions
3️⃣ EGG ROLL IN A BOWL
1½ lbs ground beef
1 large onion, diced
1 tbsp minced garlic
2 tbsp sesame oil
½ cup shredded carrots
16 oz coleslaw mix
½ tsp onion powder
½ tsp garlic powder
½ tsp red pepper flakes
1½ tsp ground ginger
½–¾ cup low-sodium soy sauce
2 tbsp vegetable oil
Green onions