🍄 Creamy Herb Chicken Bites with Mushrooms 🧄✨
Prep Time: 15 min
Cooking Time: 25 min
Servings: 2
Calories per serving: ~580
Ingredients:
🍗 For the chicken:
Chicken breast (cut into bite-sized pieces)
Olive oil
Salt & black pepper
Garlic powder
Dried thyme or Italian seasoning
🍄 For the creamy sauce:
Butter
Sliced mushrooms
Garlic (minced)
Heavy cream
Dijon mustard (optional)
Fresh thyme (for garnish)
Salt & pepper
Instructions:
Sauté the chicken pieces with olive oil, garlic powder, salt, pepper, and herbs until golden and cooked through; remove and set aside; in the same skillet, melt butter and cook garlic and mushrooms until soft and fragrant; stir in cream (and Dijon if using), season, and simmer until the sauce thickens slightly; return chicken to the pan and toss to coat; serve hot garnished with fresh thyme—creamy, comforting, and packed with flavor!
Notes & Variations:
Add a splash of white wine to the sauce for depth, or serve over pasta, rice, or mashed potatoes for a complete meal.