Chicken Noodle Soup
A classic comfort food, chicken noodle soup consists of a flavorful broth, tender chicken, egg noodles, carrots, celery, and onions. Seasoned with herbs like thyme and parsley, it is known for its soothing qualities and is often enjoyed when feeling under the weather.
Mushroom and Wild Rice Soup
This creamy, earthy soup combines hearty wild rice with a mix of mushrooms such as cremini, shiitake, or portobello. Often enriched with cream, garlic, and onions, it offers a rich and nutty flavor, making it a warm and satisfying dish, especially in colder months.
Italian Wedding Soup
A traditional Italian-American soup, this dish features tiny meatballs, usually made from beef and pork, simmered in a clear broth with leafy greens like escarole or spinach. Small pasta, such as acini di pepe, adds texture, while Parmesan and garlic provide depth of flavor.
Clam Chowder
A creamy and hearty seafood soup, clam chowder is made with clams, potatoes, onions, and celery in a rich, milk-based broth. New England-style chowder is thick and creamy, while Manhattan-style has a tomato-based broth. It’s often served with oyster crackers or bread.