Make them for the holidays, but warning: they might not leave your kitchen 🎄🍫
Ingredients
🟤 Pumpkin
2 cups good quality white chocolate chips, I used the Ghirardelli brand
8 ounces cream cheese, softened
⅓ cup powdered sugar
⅔ cup pumpkin puree
1 teaspoon pumpkin pie spice
1½ cups graham cracker crumbs
1½ cups gingersnap crumbs
12 ounces white almond bark, coating
1 cup orange candy melts, optional drizzle
🟤 Peanut Butter
1½ cups crispy rice cereal
1 cup smooth peanut butter
⅓ cup unsalted butter, room temperature
1⅔ cups powdered sugar
12 ounces chocolate chips
🟤 Coconut
14 ounces sweetened shredded coconut
14 ounces sweetened condensed milk
1 cup powdered sugar
1 teaspoon vanilla extract
3 cups dark chocolate melts
🟤 Pecan
1½ cups pecans, fine chopped
¾ cup graham cracker crumbs
⅔ cup brown sugar
¼ cup maple syrup
2 tablespoons light Karo syrup
2 tablespoons salted butter, melted
¼ teaspoon almond extract
¾ teaspoon rum extract
12 ounces chocolate melting discs,
holiday themed sprinkles, optional garnish