Caramel Chocolate Crunch Bars
These Caramel Chocolate Crunch Bars are pure dessert magic! 🍫✨ Buttery caramel, melty chocolate, and that irresistible crunch—each bite is a little slice of heaven!
Ingredients:
3 cups crispy rice cereal
1 cup semi-sweet chocolate chips
1/2 cup peanut butter
1/2 cup caramel sauce (store-bought or homemade)
1/4 cup butter
Pinch of salt
Optional: crushed pretzels or sea salt flakes for topping
Instructions:
Line an 8x8” pan with parchment paper.
In a saucepan, melt butter, peanut butter, and caramel sauce over low heat. Stir until smooth.
Remove from heat and stir in crispy rice cereal until fully coated.
Press mixture into the prepared pan and smooth it out evenly.
Melt chocolate chips and pour over the cereal layer. Spread evenly.
Chill for 1 hour or until firm. Cut into bars and enjoy!
💡 Sweet tip: sprinkle sea salt on top for a gourmet touch!